CATERING MENU
From Quick Bites to Big Events.
Catering customized to your calendar and needs.
JUST-IN-TIME CATERING
Last minute, small group options for orders less than $500
(no minimum)
2 Hour Minimum Notice
Pickup or Delivery
(no setup)
Available Monday – Friday Only
STANDARD CATERING
Larger group options more than $500
($100 minimum)
24 Hour Minimum Notice
Pickup or Delivery
(setup available)
Available Daily
Small Plates + Sliders
Serves 8-10
Goat Cheese Bruschetta HV
Pine-nut pesto, tomato, balsamic drizzle, sunflower seeds, ciabatta. 55
Hummus V
Basil oil, pomegranate seeds, campari tomatoes, cucumber, olives, naan bread. 60
Chimichurri Chicken Wings
40 wings, salsa roja, black sesame seeds, ranch dressing. 85
Market Soups
Half gallon of House-made Tomato Basil HP or Crab + Corn Chowder. 45
LAMB MEATBALLS
20 meatballs, roasted red pepper sauce, garlic, chimichurri, feta, sunflower seeds, naan bread. 85
CRISPY SMASHED POTATOES
Chipotle and za’atar seasoned fingerling potatoes, tahini-harissa labneh, queso fresco, cilantro, pomegranate gastrique. 65
CREEKSTONE ANGUS SLIDERS*
12 sliders, adobo mayo, cheddar cheese, pickle, brioche roll. 75
PICKLE-FRIED CHICKEN SLIDERS
12 sliders, 24 Hour pickle-brined chicken breasts, southern fried, coleslaw, pickles, adobo mayo, brioche roll. 80
SUPER LUMP CRAB CAKE SLIDERS
12 sliders, brioche roll, avocado, corn fennel remoulade, rocket greens. 120
Entrée Salads
Serves 4-5 as Entrée, 8-10 as a Side / Add grilled chicken – 20, shrimp – 25, or salmon – 30
New! BLACK GARLIC CAESAR
Black garlic dressing, romaine, arugula, red cabbage, romano, croutons. 65
Chicken Avocado Cobb
Romaine, iceberg, tomato, cucumber, carrots, bacon, egg, bleu cheese, avocado, croutons, ranch. 85
Warm Roasted Local Veggie HG
Arugula, kale, beets, squash, brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette. 80
Miso Glazed Salmon or Ahi Tuna* G
Greens, quinoa, carrots, scallions, pomegranate seeds, peanuts, edamame, cucumbers, sesame seeds, spicy lime cilantro peanut dressing. 115
New! Seasonal FRUIT SALAD G
Seasonal fruit, spinach, greens, goat cheese, radish, basil, candied pistachios, pomegranate vinaigrette. 80
Ahi Tuna Poke Bowl G
Ponzu marinated, radishes, cucumber, scallions, avocado, cilantro, rocket greens, sesame seeds, over warm peanut quinoa, wasabi cream. 100
Sandwiches
Serves 8-10 / Fifteen half sandwiches with choice of house salad or chips.
Southwest Chicken
Adobo mayo, pepper jack, avocado, rocket greens, tomato, naan. 130
Classic BLT
Pecanwood smoked bacon, rocket greens, tomato, mayo, toasted rustic sourdough. 120
Roasted Tomatoes
In-house roasted tomatoes, avocado, hummus, rocket greens, ciabatta. 120
Entrées
Serves 8-10
Lamb Meatball + Pappardelle
Wild mushroom medley, rosemary, garlic, leeks, roasted pepper sauce, romano, sprinkled with feta, mint. 130
Chicken Pot Pie
Cremini mushrooms, basil, butternut squash, peas, corn, scallions, tarragon, with flaky buttery crust. 150
Truffle Bison Meatloaf
Organic bison, black garlic demi glace, mushrooms, roasted pearl onions and peas, scallions, mashed Yukon Gold potatoes, broccolini and tomatoes. 210
DOUBLe-CHICKEN PENNE PASTA
Chicken andouille, kickin’ ancho cream sauce, roasted corn, leeks, queso fresco, cilantro. 125
Lemon Chicken PicCata
Lemon garlic caper sauce, Italian parsley, garlic spinach, cauliflower mash, preserved lemon. 175
MOROCCAN TOMATOES TAGINE PG
House-roasted tomatoes, basil olive oil drizzle, over berbere quinoa, leeks, fennel, butternut squash, dried apricots and pomegranate seeds, roasted pepper sauce, chimichurri, sunflower seeds. 120
SALMON + ASPARAGUS* G
Minted pea purée, slow-roasted tomatoes, asparagus, preserved lemon. 230
Desserts
Apple Beignets
24 beignets, hazelnut powder, cinnamon sugar, salted caramel drizzle, side honey thyme butter. 36
Pistachio Mousse + Chocolate Brownies G
16 half brownies, mousse and fresh raspberries. 54
FLOURLESS CHOCOLATE CAKE G
14 slices, raspberries, chocolate drizzle. 80
Breakfast
Serves 8-10 / Farm Fresh Amish Eggs from Lancaster, PA
Coconut French Toast G
Coconut crusted, powdered sugar, farm-fresh scrambled eggs, bacon, sausage, agave and whipped butter on the side. 110
Pancakes + Eggs*
Silver Dollar pancakes, farm-fresh scrambled eggs, home fries with maple onions, bacon, sausage. 110
FRENCH TOAST + EGGS
Cinnamon powdered sugar, farm-fresh scrambled eggs, bacon, sausage, syrup and whipped butter on the side. 110
Avocado Toast V
20 slices, avocado mix, queso fresco, radishes, pomegranate seeds, basil oil on rustic sourdough topped with cilantro. 80
Cinnamon-chipotle shrimp - add 10
Smoked salmon - add 15
Scramblers
Serves 8-10 / Farm Fresh Amish Eggs from Lancaster, PA
Bison Huevos Rancheros
Chorizo and organic bison hash, scrambled eggs, peppers, scallions, cilantro, goat cheese, avocado mix, salsa roja, crispy tortillas. 115
Power Breakfast* H
Egg whites, cremini mushrooms, spinach, roasted tomatoes, feta, turkey bacon, fresh strawberries and fruit, toast. 100
Spinach, Feta + Cremini Mushroom
Balsamic tomatoes, home fries with maple onions, toast. 100
“Sausage” Scrambler P
Plant-based sausage and JUST egg, house-roasted tomatoes, roasted red pepper, leeks, scallions, pesto, nooch, strawberries and fruit, sourdough toast. 115
A La Carte
8 Servings
Acai Yogurt Banana Split Parfait HV
Acai Skyr yogurt, banana, raspberries, strawberries, chia coconut granola. 70
Home Fries with Maple Onions
25
Nitrate Free Bacon, Turkey Bacon, local Pork Sausage or Vegan Sausage
20
Fruit Bowl P
Large 45
Beverages
Boxes Serve 6-8
Jumbo Java Box
Freshly brewed Compass Coffee, regular or decaf. 27
Jumbo Juice Box
All-natural orange, apple or cranberry 29
HOT Organic TEA BOX
Assorted black, green, and decaf teas. 27
Chaffing Dish
Disposable Chaffing Dish Hot KIt
With sterno, and full pan insert. 15
HEALTHIER FLEXITARIAN OPTIONS
H Lower in Fat or Cholesterol
G Gluten-Free
V Vegetarian
P Plant-Based
We use a common equipment for food products. We cannot guarantee that any item sold will be free from traces of allergens. Our kitchen is not a gluten-free environment.
* Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness especially if you have certain medical conditions.